Wine Tasting Experience® with the best delicacies from Parma and Piacenza

Saturday October 24th, 4.30pm, Barolo Castle: an exclusive Piedmontese wine tasting paired with top quality food from the Parma and Piacenza area.

Guided by an oenologist and a food expert, participants will have the opportunity to taste a selection of wines produced by members of Strada del Barolo paired with some of the best delicacies provided by Parchi del Ducato, the Board that manages parks and biodiversity in western Emilia, by virtue of the twinning signed in Alba last spring. The “Temple of the Wine Tourist”, inside the Barolo Castle, will host the incredible selection of excellences that will gather together the best Piedmontese wines and refined specialties from Emilia, in order to offer the lucky participants a sensory experience out of the ordinary.

 Immagine6 The event is scheduled for Saturday, 24th October at 4.30 pm, with the following programme:


Roero Arneis “Sito dei Fossili” 2014 – Bric Cenciurio, Barolo (CN)
Dogliani Docg 2014 – Poderi Einaudi
, Barbera d’Alba “Conca del Grillo” 2013 – Silvano Bolmida
Pelaverga 2014 – Cadia
Barolo “Bergeisa” 2000 – Le Strette


Lardo di suino nero di Parma, lard obtained by the pigs’ back– Cà Mezzadri Az. Agr., Corniglio (PR)
Parmigiano-Reggiano D.O.P. – Latteria Sociale from Beduzzo Inferiore, Corniglio (PR)
Salame Piacentino D.O.P., salami from the Piacenza province – Salumificio La Rocca, Castell’Arquato (PC)

Book now your tasting:

Temple of the Wine Tourist
Municipal Castle of Falletti di Barolo
Piazza Falletti
12060 Barolo (CN)

In cooperation with: