The “Podere Gagliassi” winery was born in 2016 with the total renovation of the vineyards entrusted to Roberto Forno and his son Eugenio. In 2019, Roberto and Eugenio take care of the winemaking, with the valuable collaboration of oenologist Serena Cordero. On an area of 16 hectares, Nebbiolo, Barbera, Alta Langa (Pinot Nero and Chardonnay) and Dolcetto. All the vineyards are around the Podere, except for the Badarina vineyard of Nebbiolo da Barolo, which is located in the commune of Serralunga d’Alba.

Podere Gagliassi is founded on tradition, culture and love for the land, principles basic principles that sustain it. Fundamental is the attention to the techniques used in the work that are based exclusively to sensitive cultivation, respecting the environment and man. Certification was made official in 2020, but already since 2017 all our crops are ‘BIO’. The desire of the owners of the winery is to create a good, organic wine, respecting the ecosystem and the territory of production.

If you want to spend moments of pure poetry and let yourself be transported into a unique sensory experience, you can be accompanied on tastings and guided tours (cellar and vineyard) that will introduce you to a perfect combination of Territory, Tradition and Passion.

Experiences