Dosio Vigneti
Dosio Vigneti is a winery steeped in history, nestled in the heart of the Langhe region, where winemaking traditions run deep. Established in 1974, the winery is built around an old farmhouse dating back to the 18th century, which was transformed into a winemaking estate thanks to the region’s natural affinity for vineyards. Situated at the highest point of the Barolo appellation, at 500 meters above sea level on the Serradenari hill in La Morra, a UNESCO World Heritage area, Dosio Vigneti offers breathtaking views over the plains of Cuneo and Turin, extending to the summit of Monviso.
In 2010, the winery entered a new era under the stewardship of the Lanci family, who revitalized the estate while maintaining its deep connection to tradition and the land. The estate expanded its vineyards, now encompassing over 11 hectares across the Langhe, including prestigious Barolo crus such as Serradenari, Fossati and Meriame as well as the Montersino cru in Barbaresco.
Dosio’s production philosophy centers on quality and tradition, with a keen focus on sustainability. The estate follows integrated pest management practices across its vineyards, and low-impact winemaking techniques are employed in the cellar to enhance the natural qualities of the grapes. This commitment is further recognized by the SQNPI certification, awarded for sustainable production methods. Starting in 2023, Dosio Vigneti is also expanding its hospitality offerings with the opening of the Antica Dimora Dosio resort, providing guests with an immersive and relaxing experience amidst the beauty of the Langhe.
Dosio Vigneti seamlessly blends tradition with innovation in its winemaking, offering a diverse range of wines that showcase the best of the Langhe region. The winery produces the iconic wines that have made the Langhe world-renowned, including Barolo, Barbaresco, Nebbiolo, Dolcetto, and Barbera
Services
Cellar
Tours
Hospitality
Buffet breakfast
