What to do about Strada del Barolo

The story of the Viberti Giovanni winery begins when Cavalier Antonio Viberti buys the Locanda del Buon Padre. It was the year 1923 when Antonio began to produce wine for the guests of his Locanda in the basement of the Buon Padre.

The farm is founded on making excellent wines that demonstrate the intense flavors of the Langhe area and are different from typical commercial styles.

In Monforte d’Alba, surrounded by Langhe hills abd vineyards, you can find Diego Pressenda- La Torricella winery, which includes a farmhouse with a swimming pool for relaxing stays, a restaurant and an Ampelo Spa with reserved wellness programs.

In such a symbolic area within the territory of the Barolo production, at the very crossroad between the historical hill of Cannubi and Brunate, you will find the Borgogno Francesco company.

Dal 5 febbraio al 12 marzo 2026: un percorso di 5 lezioni destinate alla formazione del personale addetto all’accoglienza nelle cantine

Cascina Baràc is a stylish, homely agriturismo with character, catering for holidays in the midst of the splendid vineyards of the Langhe.

Founded in 1974, as a passion and a hobby, the company is, today, an established business of the Piedmontese wines renowned all over the world, with a high quality production level.

A local wine shop and a place for relationships, where you can taste and buy only the wines from Monforte’s cellars. A space that was not there before, where it is finally possible to discover and learn about the world of wine, thanks to meetings with producers and dedicated events.

Almost 150 years have passed since its foundation. It was the end of 1800 when Carlo Vietti started the Vietti winery, right in the heart of the Langhe, on the highest point of the medieval village of Castiglione Falletto. In the very same place where it is located today. Vietti produces a large range of wines, all made from the indigenous grape varieties of Piemonte – Arneis, Timorasso, Nebbiolo, Barbera, Dolcetto, Freisa and Moscato –  in the following regions/appelations Roero, Colli Tortonesi, Barolo, Barbaresco, Langhe, Monferrato and Colli Tortonesi.

Tour nei vigneti di Castiglione Falletto con degustazione finale di tre calici di Barolo per scoprire i vigneti che hanno fatto la storia del Barolo

“Langa is the Italian Burgundy: the potential of this terroir is what the world should know”.

The Barale Brothers Winery, (Azienda Agricola Fratelli Barale), was founded in 1870 when Francesco Barale began producing Barolo and other wines typical of the Langa region.

The cellars of the “Castello di Verduno” have a long story to tell... It’s the story of a wine. At the start of the XVI century, the Cerrato family starts building work on the Castle...

Barolo & Etna: Two Great Italian Wine Regions Unite for an Exclusive Promotional Event Dedicated to the Wine Trade in Paris

Josetta Saffirio winery has a long history, sweet as the hills on which it was born. A story that begins in the early twentieth century, when Sara's grandfather, Ernesto, began to cultivate his vineyard.

The history of Piazzo Winery began in the 1960s in San Rocco Seno d’Elvio, a small hamlet in the municipality of Alba.

13-15 novembre 2026: tre giorni di iniziative congiunte per una delegazione di produttori e rappresentanti istituzionali del territorio della Rioja ospiti in Langa

Tre esperienze dedicate alla scoperta del Barolo e delle Langhe, pensate per wine lovers, tour operator e agenzie alla ricerca di programmi autentici e personalizzabili.

The Camerano winery produces wines that express the most authentic character of the magnificent Langa vineyard, in the wake of an ancient and rigorous tradition

The “Azienda Agricola Cadia” (Cadia Wine Estate) has all the characteristics to offer a real cross-section of the farmer’s life both in the vineyards and in the cellar.

Azienda Agricola Giovanni Rosso is a small, family-owned producer in the heart of the Barolo area. Since the 1890's the Rosso family has farmed vineyards in Serralunga d'Alba, notably the Crus of Cerretta, La Serra, Broglio, Meriame, Sorano, Costa Bella, Lirano e Damiano.

A dynamic and flexible version of the Wine Tasting Experience®, designed for those who wish to enjoy a high-quality sensory experience at any time.

Tenuta Cucco began as a winery in the 1960s. In the local dialect “cucco” indicates the hilltop location of the oldest part of the vineyard, inside the Cru Cerrati.

The Rizieri winery, owned by Arturo Verrotti di Pianella, is located in the heart of the Langhe region, among the beautiful hills of Diano d’Alba, one of the 11 municipalities in the Barolo production area.